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4
11m
Sautéed Swiss Chard
by Lexa Garvey
10
6m
Andes Mint Fudge
by Laurie & Garret, Cooksy Creators
Just 3-ingredients and you have a minty sweet treat.
1
8m
Ribeye steak
by Alex Erdmann
1
3m
Chive Fried Egg
by Alex Erdmann
Delightful.
4
25m
Turkey Congee
by Laurie & Garret, Cooksy Creators
Simple to make and few ingredients make this Leftover Turkey Congee (rice porridge) perfect for a cozy day.
8 - 10
34m
Black Beans with Bacon
by Jeff Knighton
A delicious Southwest-style dish that feeds a crowd.
1
12m
Honey Mustard Salmon
by Mark Munroe
6 - 8
27m
White Chicken Chili
by Tracy C, Cooksy Creator
An easy weeknight dinner, perfect for a chilly night.
12
2m
Garlic Naan
by Laurie & Garret, Cooksy Creators
Soft and slightly crispy flatbread. This homemade garlic naan takes a bit of upfront prepping but so worth it to enjoy it freshly made.
6 - 8
27m
Creamy Potato Soup
by Tracy C, Cooksy Creator
Deceptively easy, and oh so yummy!
2
20m
Pan Roasted Potatoes
by Jeff Knighton
Simple and delicious side
6
23m
Creamy Tomato Orzo
by Tracy C, Cooksy Creator
A rich and cheesy dish, ready in under 30 minutes
3
12m
Ham Fried Rice
by Jeff Knighton
This is either a side or a meal in itself. Delicious!
6 - 8
27m
Creamy Spinach Parmesan Orzo
by Tracy C, Cooksy Creator
Filling & rich, this simple recipe makes a great main dish or side!
12
12m
Stovetop Queso Dip
by Tracy C, Cooksy Creator
An easy stovetop recipe made from scratch with the freshest ingredients.
4
21m
Traditional Cheese Fondue
by Tracy C, Cooksy Creator
A traditional & delicious recipe with just a few ingredients.
4
10m
Fried Chicken
by Laurie & Garret, Cooksy Creators
Crispy on the outside and juicy in the inside.
1
41m
Wild Rice Stuffing (vegan)
by Laurie & Garret, Cooksy Creators
All the flavors of Thanksgiving Stuffing without using bread. It's a gluten-free & vegan option plus you can sneak in all the vegetables.
2
8m
Roasted Baby Red Potatoes
by Alex Erdmann
1
21m
Stovetop Spinach Artichoke Dip
by Courtney Thompson
Creamy and delicious appetizer that will wow your guests!
6 - 8
46m
One Pot Cajun Pasta from @ahalfbakedmom
by Ashley T
One pot Cajun Pasta made with chicken, sausage, veggies and a creamy Cajun sauce!
3
3m
Shrimp Tempura
by Laurie & Garret, Cooksy Creators
Crispy shrimp tempura. It's all about the batter and we have a secret ingredient that makes this batter light and airy.
6
22m
Chicken Picatta
by Lexa Garvey
An Italian American favorite, perfect for a full meal to serve with rice or pasta and spinach or broccoli.
3
20m
Hawaiian Pineapple Chicken
by Laurie & Garret, Cooksy Creators
Feel like you are on a tropical island as you enjoy this chicken with a subtle sweet pineaple flavor.
3
1m
Southwest Beer Batter Onion Rings
by Laurie & Garret, Cooksy Creators
Thick and fluffy onion rings with a southwest flavor.
10
2m
Churros
by Laurie & Garret, Cooksy Creators
Made from scratch churros that will bring you back to eating it at the fairs.
2
10m
Beer Cheese Dip
by Laurie & Garret, Cooksy Creators
This pub-style dip is creamy, salty and smooth plus flavored with beer.
1
18m
Parmesan Bacon Chicken
by Laurie & Garret, Cooksy Creators
Simple, fast and delicious plus cooked in one-pot. This dish is loaded with juicy chicken, thick bacon and indulgent creamy sauce.
1
5m
Crusty New York Strip Steak
by Jeff Knighton
Seared at 450, this steak has a great crust, and is medium to medium rare in the middle.
1
12m
Cowboy Omelette
by Jeffrey
Delicious omelette with jalapeños, peppers, tomatoes, mushrooms and ham.