Jeff Knighton
Jeff
President of Cooksy Corporation and enthusiastic home chef.
Recipes
4 - 5
20m
Dan Dan Noodles
by Jeff Knighton
So much flavor in so little time!
2
10m
Mongolian Beef
by Jeff Knighton
a delicious balance of flavors.
4
18m
Vegan Sriracha Tofu
by Jeff Knighton
Spicy with just a touch of sweetness.
1
8m
Buttery New York Strip Steak
by Jeff Knighton
Cooked in butter at around 300 degrees, this steak develops beautiful browning and the butter that it cooks in makes it intensely delicious.
1
11m
Red Pepper & Zucchini Feta Omelette
by Jeff Knighton
This is a wonderful vegetable filled omelet. My daughter's favorite.
2
20m
Pan Roasted Potatoes
by Jeff Knighton
Simple and delicious side
2 - 3
18m
Swedish Meatballs
by Jeff Knighton
this is a simplified version of the traditional recipe that I learned when I lived in Sweden. It is often served with boiled red potatoes.
3
12m
Ham Fried Rice
by Jeff Knighton
This is either a side or a meal in itself. Delicious!
8 - 10
34m
Black Beans with Bacon
by Jeff Knighton
A delicious Southwest-style dish that feeds a crowd.
2
13m
Spicy Brown Butter Salmon
by Jeff Knighton
This spicy brown butter sauce adds so much flavor to your salmon!
2
26m
Sausage and Sweet Potato Hash
by Jeff Knighton
I love eating this with a fried egg on top for breakfast.
4
24m
Crispy Skin Salmon with Veggies
by Jeff Knighton
The salmon is the star here... crispy on the outside and fork tender on the inside.
6 - 8
25m
Chicken Fried Rice
by Jeff Knighton
Rice for a larger group, can be a meal or a side
1 - 2
10m
Beautifully Poached Eggs
by Jeff Knighton
Poached eggs are amazing. This recipe keeps the water at a low enough temp for the eggs to reach a custard like yolk.
4 - 6
22m
Herbed Pan Roasted Red Potatoes
by Jeff Knighton
Great family sized side dish
1
12m
Mushroom Goat Cheese Omelette
by Jeff Knighton
Valentine's day breakfast for my wife
8 - 10
59m
Seafood Chowder
by Jeff Knighton
It's a Knighton holiday tradition.
2 - 4
16m
Sausage Gravy
by Jeff Knighton
Adding some cayenne gives it a wonderful and unexpected kick. Serve with biscuits.
1
5m
Crusty New York Strip Steak
by Jeff Knighton
Seared at 450, this steak has a great crust, and is medium to medium rare in the middle.
2 - 1
25m
Filet Mignon with Balsamic Reduction
by Jeff Knighton
Recipe from the kitchen of Alex Erdmann
1
18m
Eggs Florentine
by Jeff Knighton
Made special for my wife on Mother's Day 2021, with Blood Orange Hollandaise.
2
10m
Tequila Shrimp Tostada
by Jeff Knighton
From the kitchen of Alex Erdmann
2
11m
filet mignon with lingonberry reduction
by Jeff Knighton
medium rare steaks with a delicious red wine reduction.
4
30m
Truffle Oil Chicken Marsala
by Jeff Knighton
the use of morel mushrooms and truffle oil elevate this dish and bring out some great earthy flavors.
1
4m
Over Easy Egg
by Jeff Knighton
I love eggs. This time I served it with some arugula salad and tomatoes.
4 - 6
21m
Sweet potatoes and cranberries
by Jeff Knighton
3
14m
Mushroom and Roasted Tomato Cream Sauce
by Jeff Knighton
Deliciously creamy! Serve over the pasta of your choice.
4
17m
Balsamic butternut squash
by Jeff Knighton
a perfect side for any meal