Citrus Pork Tacos from @HelloFresh

Cooking Instructions

• To a small bowl, add 1/4 of the sliced onion, juice from half the lime, 1/4 tsp sugar, & a pinch of salt.
• Stir ingredients
• Cover bowl with plastic wrap and microwave for 30 seconds. Set aside.
• To another small bowl, add sour cream, 1/4 tsp Southwest Spice, salt and pepper (to taste), and 2 tsp water.
• Stir ingredients
• Set aside.
• Place pan on burner and turn on heat to medium setting.
• Add 2 tsp olive oil to pan
• Swirl pan to coat
• Add remaining onions plus long green pepper to pan.
• Note: The long green pepper was not included in the ingredients sent from Hello Fresh, so I was unable to add them.
• Saute ingredients
• Continue sautéing, stirring occasionally as veggies brown.
• Remove onions to a plate and set aside.
• Carefully wipe out pan and return to heat.
• Add 2 tsp olive oil to pan
• Swirl to coat pan
• Add remaining Southwest Spice to pan
• Using hamburger chopper, break up pork as it cooks.
• Add 1 pkg Tex-Mex Paste to pan
• Add juice of one orange to pan
• Add juice of 2 lime wedges to pan
• Add remaining Southwest Spice blend to pan
• Stir ingredients
• Season with salt and pepper, to taste
• Stir ingredients
• Remove from heat