Meatball Sandwich
A hearty meal for two!
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Equipment List
- Large skillet
Ingredients
- 2 tablespoons olive oil
- 1 pound pork meatballs- any type of meatballs will work
- 1 pound mild Italian sausage
- 1/4 cup shaved parmesan cheese
- 1 medium onion- sliced
- 1 red pepper- thinly sliced
- 1 orange pepper- thinly sliced
- 1 tablespoon olive oil
- 1 cup marinara sauce
- 1/2 cup water
- 3 tablespoons basil- chopped
- 6 ounces fresh mozzarella cheese- cut into small chunks
- 1 baguette
Preparation Instructions
- Prepare meatballs by mixing the sausage with parmesan cheese and form into 1 inch diameter balls
- Chop veggies
Cooking Instructions
- Preheat to 226°F
- Add 2 tablespoons olive oil to pan
- Add 1 pound pork meatballs to pan
- Stir ingredients
- Flip 1 pound pork meatballs
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Remove ingredients from pan
- Add 1 medium onion to pan
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Add 1 red pepper and 1 orange pepper to pan
- Stir ingredients
- Stir ingredients
- Add 2 tablespoons olive oil to pan
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Stir ingredients
- Add 1 cup marinara sauce to pan
- Stir ingredients
- Stir ingredients
- Add 1 pound pork meatballs to pan
- Add 1/2 cup water to pan
- Taste and adjust seasonings
- Stir ingredients
- Stir ingredients
- Add 3 tablespoons basil to pan
- Remove ingredients from pan
Finishing Instructions
- After removing from pan, serve on toasted baguette with chunks of fresh mozzarella
- Garnish with chopped Basil
Reviews
Laurie & Garret, Cooksy Creators
Perfect weeknight dish
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