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Meatball Sandwich

A hearty meal for two!

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Equipment List


  • Large skillet

Ingredients


  • 2 tablespoons olive oil
  • 1 pound pork meatballs
    - any type of meatballs will work
    • 1 pound mild Italian sausage
    • 1/4 cup shaved parmesan cheese
  • 1 medium onion
    - sliced
  • 1 red pepper
    - thinly sliced
  • 1 orange pepper
    - thinly sliced
  • 1 tablespoon olive oil
  • 1 cup marinara sauce
  • 1/2 cup water
  • 3 tablespoons basil
    - chopped
  • 6 ounces fresh mozzarella cheese
    - cut into small chunks
  • 1 baguette

Preparation Instructions


  • Prepare meatballs by mixing the sausage with parmesan cheese and form into 1 inch diameter balls
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  • Chop veggies
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Cooking Instructions


  • Preheat to 226°F
  • Add 2 tablespoons olive oil to pan
  • Add 1 pound pork meatballs to pan
  • Stir ingredients
  • Flip 1 pound pork meatballs
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Remove ingredients from pan
  • Add 1 medium onion to pan
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Add 1 red pepper and 1 orange pepper to pan
  • Stir ingredients
  • Stir ingredients
  • Add 2 tablespoons olive oil to pan
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Stir ingredients
  • Add 1 cup marinara sauce to pan
  • Stir ingredients
  • Stir ingredients
  • Add 1 pound pork meatballs to pan
  • Add 1/2 cup water to pan
  • Taste and adjust seasonings
  • Stir ingredients
  • Stir ingredients
  • Add 3 tablespoons basil to pan
  • Remove ingredients from pan

Finishing Instructions


  • After removing from pan, serve on toasted baguette with chunks of fresh mozzarella
  • Garnish with chopped Basil
    Step Image

Reviews


  • Reviewer Profile Photo

    Laurie & Garret, Cooksy Creators

    Perfect weeknight dish

    0